ENTRE LA CORDILLERA Y LA PAMPA: LA VITIVINICULTURA EN CUYO, ARGENTINA (S. XVIII)

San Juan, Argentina: Editorial Universidad Nacional de San Juan, 2006. b/w plates, maps, illus., tbls., graphs., bibl., color pict. d.j. Item #87252

The book reveals historic details of the wineries in the Cuyo region during the 18th century, following the management, commercialization and distribution processes of wine and other alcoholic beverages. Contents present the history and development of the local industry, discovering similarities and differences between past and present.

Price: $45.00

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