SARA MAMA, MAÍZ, VIDA Y CULTURA EN SAN FRANCISCO DE PUJAS.; Serie: Investigación/14

Lima: Centro de Culturas Indígenas del Perú, 2020. color plates, recipes, glos., tbls., bibliographic references (p. 67-71), color picts. wrps. Item #118102

CHIRAPAQ has been participating for more than 30 years in the recovery and implementation of indigenous agrobiological practices to contribute to the construction of food sovereignty in the area of Vilcas Huamán, where the community of San Francisco de Pujas is located. This publication is a first approach to the importance of corn in the community life of a locality and the efforts that indigenous peoples have been making to adapt the plants to the changing climate. LIMITED EDITION OF 1500. Contents: El maíz en los Andes / El cultivo del maíz en Pujas / El cultivo del maíz y el clima / Los ecotipos de maíz en Pujas / El maíz y la gastronomía local / Aspectos sociales, culturales y económicos.

Price: $20.00