MUESTRA GASTRONOMICA. GUELAGUETZA 1994.

Oaxaca: Gobierno del Estado de Oaxaca, Instituto Oaxaqueño de las Culturas, 1994. recipes, illus., wrps. Item #43481

Special recipes from the regions in the State of Oaxaca that were presented for a special program. Includes recipes from the coast (Cangrejos en frijoles Molidos); The central valley (Cegueza, Guasmole); Mixe region (Chileatole, Cintestle); Papaloapan region (Tamales de Yuca, Dulce de Pl tano); La Cañada region (Pilte, Costillas en Chileajo); Mixteca region (Mole estilo Tlaxiaco); Isthmus area (Mole de Maiz).

Price: $15.00