São Paulo: BEI, 2020. color plates, recipes, bibliographical references (p.178-179), enspapers, color pict. soft boards. Fruit of an expedition that passed through Aquidauana, Miranda, Corumbá, Nhecolândia, Poconé and the Serra do Amolar, Pantaneira cuisine: A flavorset tells the story of the Pantanal through food habits and daily rituals in the.....
Refine search resultsSkip to search results
Results 1 - 1 (of 1)