MIL FÓRMULAS DE COCINA "LA NEGRA".; XVI Edición
Buenos Aires: Compañía Sansinena de Carnes Congeladas, [1935]. b/w plates, facs., illus., recipes, ind., advts., green embossed boards. 16th edition of a very popular early 20th century cookbook published by a famous refrigerated meat chain. In 1883, Frenchman Simón Gastón Sansinena installed, in the province of Buenos Aires (Argentina), his.....